Les Glycines
Hotel restaurant Sarlat
Luxury hotel with gastronomic restaurant near to Sarlat
In a smooth and warm atmosphere you will spend unique relaxation moments in the hotel Les Glycines. Located near Sarlat, this charming hotel restaurant welcomes you for an exceptional stay in the heart of Périgord.
In this charming setting, you will enjoy the 4 hectares lush park and the authenticity of the building.
The rooms of our 4-star hotel combine refinement, modernity and authenticity.
In our 4-star hotel, you you will find all you need for a perfect stay :
- Wellness center with indoor pool
- Park with outdoor pool
- Fitness room
- Restaurants
- Bar
- Seminar area
You will also have the opportunity to come and discover the culinary specialties of the region by visiting our gastronomic restaurant "le 1862".
The chef, Pascal Lombard, will propose you a creative and gastronomic cuisine which highlights the local products. By selecting local and quality products, the chef will ensure you a meal which delight your taste buds.
A charming hotel with two restaurants
Near Sarlat, Les Glycines hotel has two restaurants, one is gastronomic and the other one with a bistro cuisine.
The chef promotes fresh and local products to guarantee you a quality cuisine whatever the restaurant selected between the two.
"Le Bistro des Glycines" welcomes you every noon in a convivial and generous atmosphere. You will enjoy the fully open kitchen on the dining room which allows a closer relation between guests and cooks.
The chef proposes you traditional dishes from Périgord, such as the "croustous", the regional tapas.
In the restaurant Le 1862, you will taste a creative and modern cuisine, with regional influences as well.
In Sarlat, you will be able to taste the famous "Tourain" which is a kind of traditional soup made with garlic and duck fat.
The chef promotes fresh and local products to guarantee you a quality cuisine whatever the restaurant selected between the two.
"Le Bistro des Glycines" welcomes you every noon in a convivial and generous atmosphere. You will enjoy the fully open kitchen on the dining room which allows a closer relation between guests and cooks.
The chef proposes you traditional dishes from Périgord, such as the "croustous", the regional tapas.
In the restaurant Le 1862, you will taste a creative and modern cuisine, with regional influences as well.
In Sarlat, you will be able to taste the famous "Tourain" which is a kind of traditional soup made with garlic and duck fat.
Discover Sarlat
During your stay in the Hotel Restaurant Les Glycines, you will have the pleasure to go in the pretty town of Sarlat only a few kilometers away.
During your walk in Sarlat and the surrounding you will have the pleasure to discover magnificent castles:
For the amateurs of walk, you will be able to discover many gardens of the city like those of Marqueyssac for example.
This region is also famous for the prehistorical caves, you can visit the national museum of prehistory at 5 minutes walking from the hotel, or the world famous Lascaux cave.
Sarlat is full of history, you will be able to visit the castle of Puymartin which has the famous legend of the white lady.
Sarlat is a city full of both historical and culinary culture.
For a day of sightseeing, ask at the reception a picnic. Our chef will cook for you a meal perfect for your lunch break.
During your walk in Sarlat and the surrounding you will have the pleasure to discover magnificent castles:
- the castle of Losse
- the manor of Gisson
- the Cathedral of Saint Sacerdos
- the castle of Reynac
- Milandes castles
For the amateurs of walk, you will be able to discover many gardens of the city like those of Marqueyssac for example.
This region is also famous for the prehistorical caves, you can visit the national museum of prehistory at 5 minutes walking from the hotel, or the world famous Lascaux cave.
Sarlat is full of history, you will be able to visit the castle of Puymartin which has the famous legend of the white lady.
Sarlat is a city full of both historical and culinary culture.
For a day of sightseeing, ask at the reception a picnic. Our chef will cook for you a meal perfect for your lunch break.
Stays
From the truffle field to your plate
From Jan 1, 2025 to Mar 1, 2025
490
EUR
/ for 2 pers.
Stays
Velentine's Day Stay
Feb 14, 2025
From 370
EUR
/ for 2 pers.